Bhuna Masala + Makhani Gravy: The Classic Curries

An orchestra of the melodious flavours of fresh tomatoes, cashew paste, nuts, onions, and Indian spices, the makhani sauce is the buttery base of Indian dal and vegetables that you can just never get enough of.

A bhuna masala paste is a rich mix of every Indian’s favourite flavours: onions, garlic, tomatoes, chillies and spices. Add this basic paste to whatever is in your fridge to give it an authentic Indian twist that leaves you reminiscing the warmth of home food on rainy days.

Bhuna Masala - 300gm 

Makhani Gravy - 300gm